Chef Fina Puigdevall and Les Cols restaurant team, propose a two stars cuisine adapted to your taste and requirements.
We have created a gastronomic dream proposal for the celebration of your special day. We offer a great appetizer with a tasting with products of the season and local products. A great assortment of gastronomic tastings and monographic bars with different products and theirproducers. We also offer sushi and oyster monographic bars. The menus have been designed with a set of traditional and avant-garde elaborations, showcooking and a great selection of wines, cavas and cocktails.
Get into Les Cols restaurant gastronomic world!